{"id":34048,"date":"2025-12-26T19:35:17","date_gmt":"2025-12-26T19:35:17","guid":{"rendered":"https:\/\/recipesp.com\/?p=34048"},"modified":"2025-12-26T20:24:00","modified_gmt":"2025-12-26T20:24:00","slug":"easy-tiramisu-brownies","status":"publish","type":"post","link":"https:\/\/recipesp.com\/en-de\/easy-tiramisu-brownies\/","title":{"rendered":"Irresistible Easy Tiramisu Brownies:"},"content":{"rendered":"\n<p>Imagine a dessert that brings together the rich, fudgy brownies and the creamy, coffee-infused layers of <em>tiramisu<\/em>. This mix creates a treat that&#8217;s both familiar and excitingly new.<\/p>\n\n\n\n<p>This dessert is a decadent delight that will impress anyone. Its unique blend of flavors and textures makes it perfect for anyone wanting to improve their baking. Whether you&#8217;re an experienced baker or just starting out, this recipe will quickly become a favorite.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Key Takeaways<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>A unique dessert fusion that combines brownies and tiramisu<\/li>\n\n\n\n<li>Rich, fudgy texture and creamy, coffee-infused layers<\/li>\n\n\n\n<li>Perfect for impressing guests or satisfying your sweet tooth<\/li>\n\n\n\n<li>Easy to make, despite its complex flavors and textures<\/li>\n\n\n\n<li>A great recipe for both seasoned bakers and newcomers<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">The Perfect Fusion of Italian and American Desserts<\/h2>\n\n\n\n<p><strong>Tiramisu brownies<\/strong> are a perfect mix of Italian elegance and American richness. They combine the <strong>Italian dessert<\/strong> tiramisu with its coffee-soaked ladyfingers and creamy <strong>mascarpone<\/strong>. This is blended with the dense, fudgy texture of <strong>American brownies<\/strong>.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The Origin Story of Tiramisu and Brownies<\/h3>\n\n\n\n<p>Tiramisu comes from Italy and has been loved for decades. It&#8217;s made with ladyfingers soaked in coffee and liqueur, topped with creamy <strong>mascarpone<\/strong> cheese. Brownies, on the other hand, are a classic <em>American dessert<\/em> known for their rich chocolate taste and dense texture. Together, they create a unique taste experience that combines the best of both.<\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"The PERFECT Tiramisu Brownies Recipe\" width=\"749\" height=\"421\" src=\"https:\/\/www.youtube.com\/embed\/cp_9GzKhfAY?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Why This Combination Creates Dessert Magic<\/h3>\n\n\n\n<p>The mix of tiramisu and brownies is both familiar and new. The coffee and <strong>mascarpone<\/strong> from tiramisu add to the chocolate brownie&#8217;s flavor, making a complex taste that&#8217;s sure to please. It&#8217;s not just layering two desserts; it&#8217;s a perfect blend that makes the dessert experience even better.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">What Makes Easy Tiramisu Brownies So Special<\/h2>\n\n\n\n<p><strong>Easy Tiramisu Brownies<\/strong> are a mix of Italian and <strong>American desserts<\/strong>. They combine chocolate&#8217;s richness with mascarpone&#8217;s creaminess. This unique blend is hard to resist.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The Decadent Flavor Profile<\/h3>\n\n\n\n<p>The flavor of <strong>Easy Tiramisu Brownies<\/strong> is truly decadent. It&#8217;s thanks to the rich chocolate and the distinct coffee taste. <strong>The Coffee-Chocolate Connection<\/strong> makes these brownies stand out.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">The Coffee-Chocolate Connection<\/h4>\n\n\n\n<p>The coffee and dark chocolate mix creates a <em>mocha taste experience<\/em>. This mix is the heart of the brownies&#8216; rich flavor.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">The Creamy Mascarpone Experience<\/h4>\n\n\n\n<p>Mascarpone cheese adds a creamy texture and a tangy taste. It balances the chocolate&#8217;s richness. This creamy element is key in traditional tiramisu and works well in brownies too.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Texture Contrast: Fudgy Meets Creamy<\/h3>\n\n\n\n<p><strong>Easy Tiramisu Brownies<\/strong> are special because of their texture contrast. The fudgy <strong>brownie base<\/strong> meets the creamy mascarpone layer. This contrast adds depth and beauty to the dessert.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><th>Texture Element<\/th><th>Description<\/th><\/tr><tr><td>Fudgy <strong>Brownie Base<\/strong><\/td><td>Rich, dense, and moist<\/td><\/tr><tr><td>Creamy Mascarpone Layer<\/td><td>Smooth, creamy, and subtly tangy<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Essential Ingredients for Perfect Tiramisu Brownies<\/h2>\n\n\n\n<p>To make <strong>Tiramisu Brownies<\/strong> truly special, start with the basics: the <strong>brownie base<\/strong> and the tiramisu layer. The right mix of these ingredients will make your dessert a flavor and texture masterpiece.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The Brownie Base Components<\/h3>\n\n\n\n<p>The brownie base is key, needing the right ingredients. <strong>High-quality chocolate<\/strong> is essential for that deep, rich taste brownies are famous for.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Chocolate Selection Guide<\/h4>\n\n\n\n<p>Picking the right chocolate can be tricky. Stick with dark or semi-sweet chocolate with at least 60% cocoa solids. Ghirardelli or Guittard are great options.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Sugar and Flour Considerations<\/h4>\n\n\n\n<p><em>Granulated sugar<\/em> adds sweetness, and <em>all-purpose flour<\/em> gives structure. It&#8217;s important to get the right mix for the perfect balance.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">The Tiramisu Layer Essentials<\/h3>\n\n\n\n<p>The tiramisu layer adds a creamy, coffee taste to the brownies. <strong>Mascarpone cheese<\/strong> is vital for its rich, creamy texture.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Finding Quality Mascarpone<\/h4>\n\n\n\n<p>For the best mascarpone, look for brands like BelGioioso or Galbani. Make sure it&#8217;s fresh by checking the expiration date.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Coffee Options and Preparation<\/h4>\n\n\n\n<p>Strong, brewed coffee is a must for the tiramisu layer. Use espresso for a bold flavor or French press for a smoother taste.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Ingredient Substitutions for Dietary Needs<\/h3>\n\n\n\n<p>If you have dietary restrictions, there are substitutions. Use gluten-free flour instead of all-purpose flour. And, there are dairy-free mascarpone options available.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/storage.googleapis.com\/48877118-7272-4a4d-b302-0465d8aa4548\/5021847f-8415-4560-912d-4e566a7040fa\/1459d8fd-0391-44b9-9c92-02b479e79fad.jpg\" alt=\"Tiramisu Brownies Ingredients\"\/><\/figure>\n\n\n\n<p>By focusing on these key ingredients and making smart substitutions, you can make <strong>Tiramisu Brownies<\/strong> that are delicious and fit various dietary needs.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Step-by-Step Recipe for Easy Tiramisu Brownies<\/h2>\n\n\n\n<p>To make the ultimate Tiramisu Brownies, you need to mix rich brownie texture with creamy tiramisu. This guide will show you how to make the brownie base, the perfect <strong>coffee soak<\/strong>, and the mascarpone layer.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Preparing the Brownie Base<\/h3>\n\n\n\n<p>The base of Tiramisu Brownies is a fudgy brownie. It&#8217;s important to use good-quality cocoa powder and not mix too much.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Mixing Techniques for Fudgy Texture<\/h4>\n\n\n\n<p>To get a fudgy texture, <strong>don&#8217;t overmix<\/strong> the batter after adding dry ingredients. Mix wet and dry ingredients gently.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Creating the Perfect Coffee Soak<\/h3>\n\n\n\n<p>The <strong>coffee soak<\/strong> gives Tiramisu Brownies their unique taste. Use <em>strong brewed coffee<\/em> and a bit of sugar for the soak.<\/p>\n\n\n\n<p>The soak should be strong enough to flavor the brownies but not make them too wet. Adjust the coffee to sugar ratio to your liking.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Mastering the Mascarpone Layer<\/h3>\n\n\n\n<p>The mascarpone layer adds a creamy contrast to the brownie base. It&#8217;s key to use high-quality mascarpone cheese and whip it until smooth.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Achieving the Right Consistency<\/h4>\n\n\n\n<p>Whip the mascarpone with heavy cream and sugar until stiff peaks form. This keeps the layer creamy and prevents it from being too runny.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Assembly and Baking Instructions<\/h3>\n\n\n\n<p>To assemble the Tiramisu Brownies, layer the brownie base, <strong>coffee soak<\/strong>, and mascarpone layer. Baking and cooling are important for the dessert to set right.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Timing and Temperature Tips<\/h4>\n\n\n\n<p>Bake the brownies at 350\u00b0F (175\u00b0C) for 25-30 minutes. They&#8217;re done when a toothpick comes out with a few moist crumbs. Let them cool completely before cutting.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><th>Component<\/th><th>Preparation Time<\/th><th>Baking Time<\/th><\/tr><tr><td>Brownie Base<\/td><td>15 minutes<\/td><td>25-30 minutes<\/td><\/tr><tr><td>Coffee Soak<\/td><td>5 minutes<\/td><td>N\/A<\/td><\/tr><tr><td>Mascarpone Layer<\/td><td>10 minutes<\/td><td>N\/A<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/storage.googleapis.com\/48877118-7272-4a4d-b302-0465d8aa4548\/5021847f-8415-4560-912d-4e566a7040fa\/aab2de2e-a12b-4c60-9643-495ccc6a157d.jpg\" alt=\"Tiramisu Brownies Recipe\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Serving Suggestions and Creative Variations<\/h2>\n\n\n\n<p>Take your dessert to new heights with these stunning serving ideas and creative twists for Tiramisu Brownies. Whether you&#8217;re hosting a party or just want to indulge, these suggestions will elevate your dessert experience.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Elegant Plating Ideas for Entertaining<\/h3>\n\n\n\n<p>For a fancy look, cut your Tiramisu Brownies into small squares. Serve them on a fancy platter. Add cocoa powder, chocolate shavings, or fresh berries for a burst of color and class.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Delicious Flavor Twists to Try<\/h3>\n\n\n\n<p>Try new flavors to make unique Tiramisu Brownies. Here are two exciting options:<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Mocha Tiramisu Brownies<\/h4>\n\n\n\n<p>For a mocha taste, add a shot of espresso or a teaspoon of instant coffee to the mix. Top with chocolate-covered espresso beans for extra flavor and texture.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Raspberry Tiramisu Brownies<\/h4>\n\n\n\n<p>Add a fruity twist by layering fresh raspberries or raspberry jam. The tartness of raspberries pairs well with the chocolate&#8217;s richness.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Perfect Beverage Pairings<\/h3>\n\n\n\n<p>Pair your Tiramisu Brownies with a cup of coffee, like a <em>Cappuccino<\/em> or <em>Espresso<\/em>. Or, try cold milk or rich hot chocolate for a non-coffee option. These drinks enhance the dessert&#8217;s flavors and make for a great ending to your meal.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Conclusion: Enjoying Your Homemade Tiramisu Brownies<\/h2>\n\n\n\n<p>Making Homemade Tiramisu Brownies is a fun experience. It mixes the best of Italian and <strong>American desserts<\/strong>. This easy recipe will impress your family and friends with a unique treat.<\/p>\n\n\n\n<p>The steps to make Easy Tiramisu Brownies are simple. The result is a rich, decadent dessert perfect for any time. These brownies will impress anyone, whether you&#8217;re hosting guests or just want a sweet treat.<\/p>\n\n\n\n<p>So, try this recipe and enjoy the reactions when you share your Homemade Tiramisu Brownies. The mix of fudgy brownies and creamy tiramisu is a winner. You&#8217;ll also love how easy it is to make this amazing dessert.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">FAQ<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">What is the best way to store Easy Tiramisu Brownies?<\/h3>\n\n\n\n<p>To keep your Easy Tiramisu Brownies fresh, store them in an airtight container in the refrigerator for up to 3 days. Let them come to room temperature before serving for the best taste and texture.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Can I make Easy Tiramisu Brownies without coffee?<\/h3>\n\n\n\n<p>Yes, you can make Easy Tiramisu Brownies without coffee. Use milk or a flavored extract like vanilla instead. But remember, coffee is a key part of traditional tiramisu, so the taste will be different.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">How do I achieve the perfect fudgy texture in the brownie base?<\/h3>\n\n\n\n<p>To get a fudgy texture, avoid overmixing the batter. Also, don&#8217;t overbake the brownies. The right mixing and not overcooking will help you achieve the fudginess you want.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Can I use low-fat mascarpone for the tiramisu layer?<\/h3>\n\n\n\n<p>While low-fat mascarpone works, full-fat mascarpone is recommended for the best taste and texture. Low-fat mascarpone might change the consistency and taste a bit.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Are Easy Tiramisu Brownies suitable for special diets?<\/h3>\n\n\n\n<p>Easy Tiramisu Brownies can be made for special diets by substituting ingredients. Use gluten-free flour or dairy-free chocolate. Just make sure the ingredients fit your dietary needs.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Can I freeze Easy Tiramisu Brownies?<\/h3>\n\n\n\n<p>Yes, you can freeze Easy Tiramisu Brownies. Wrap them tightly in plastic wrap or aluminum foil and store in the freezer for up to 2 months. Thaw them in the refrigerator or at room temperature when you&#8217;re ready to serve.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">How do I make Mocha or Raspberry variations of Easy Tiramisu Brownies?<\/h3>\n\n\n\n<p>To make <strong>Mocha Tiramisu<\/strong> Brownies, add a teaspoon of instant espresso powder or a shot of espresso to the batter. For Raspberry Tiramisu Brownies, fold in some fresh raspberries or raspberry jam into the mascarpone layer. Try different flavor combinations to create unique variations.<\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/recipesp.com\/en-de\/easy-tiramisu-brownies\/print\/34051\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-34051-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-34051\" data-tr-id=\"34051\" class=\"tasty-recipes tasty-recipes-34051 tasty-recipes-display tasty-recipes-has-image\">\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" style=\"display: none\"><defs><symbol id=\"tasty-recipes-icon-clock\" 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24\"><title>squares<\/title><desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title><desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title><desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\t<div class=\"tasty-recipes-image\">\n\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"749\" height=\"1311\" src=\"https:\/\/recipesp.com\/wp-content\/uploads\/2025\/12\/Easy-Tiramisu-Brownies.webp\" class=\"attachment-medium_large size-medium_large\" alt=\"Easy Tiramisu Brownies\" data-pin-nopin=\"true\" \/>\t<\/div>\n\n<header class=\"tasty-recipes-entry-header\">\n\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Irresistible Easy Tiramisu Brownies:<\/h2>\n\t\n<div class=\"tasty-recipes-rating\" >\n\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\" data-tr-default-rating=\"0\">\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\">\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t<p><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t<\/div>\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/recipesp.com\/en-de\/easy-tiramisu-brownies\/print\/34051\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t<div class=\"tasty-recipes-description\">\n\t\t<div class=\"tasty-recipes-description-body\">\n\t\t\t<p dir=\"ltr\" style=\"line-height: 1.38;margin-top: 12pt;margin-bottom: 12pt\"><span style=\"font-size: 11pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">These easy tiramisu brownies combine the deep chocolate flavor of fudgy brownies with a light, creamy espresso-infused topping inspired by classic tiramisu. They\u2019re simple to make, require no fancy techniques, and are perfect for dinner parties, holidays, or whenever you want an impressive dessert with minimal effort. One bite delivers chocolatey richness balanced by smooth mascarpone-style cream and coffee notes.<\/span><\/p>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">45<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-cutlery\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\">9\u201312 brownies<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: bold;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Brownie Layer<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">\u00bd cup unsalted butter, melted<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">1 cup granulated sugar<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">2 large eggs<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">1 tsp vanilla extract<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">\u2153 cup unsweetened cocoa powder<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">\u00bd cup all-purpose flour<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">\u00bc tsp salt<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: bold;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Tiramisu Cream Layer<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">1 cup mascarpone cheese (or cream cheese, softened)<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">\u00bd cup heavy cream, whipped<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">\u2153 cup powdered sugar<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">1 tsp vanilla extract<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">1\u20132 tsp instant espresso powder (dissolved in 1 tbsp warm water)<\/span><\/li>\n<\/ol>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\" dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Preheat oven to <\/span><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: bold;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">350\u00b0F (175\u00b0C)<\/span><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\"> and line an 8\u00d78-inch pan with parchment paper.<\/span><\/li>\n<li id=\"instruction-step-2\" dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">In a bowl, mix melted butter and sugar. Add eggs and vanilla.<\/span><\/li>\n<li id=\"instruction-step-3\" dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Stir in cocoa powder, flour, and salt until just combined.<\/span><\/li>\n<li id=\"instruction-step-4\" dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Pour batter into pan and bake for <\/span><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: bold;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">20\u201325 minutes<\/span><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">. Let cool completely.<\/span><\/li>\n<li id=\"instruction-step-5\" dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Beat mascarpone, powdered sugar, vanilla, and espresso mixture until smooth.<\/span><\/li>\n<li id=\"instruction-step-6\" dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Gently fold in whipped cream.<\/span><\/li>\n<li id=\"instruction-step-7\" dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Spread tiramisu cream over cooled brownies.<\/span><\/li>\n<li id=\"instruction-step-8\"><span id=\"docs-internal-guid-3f5b3a14-7fff-7953-4d9e-917924c127e0\"><span style=\"font-size: 15pt;font-family: Arial, sans-serif;color: #000000;background-color: transparent\">Chill for at least <\/span><span style=\"font-size: 15pt;font-family: Arial, sans-serif;color: #000000;background-color: transparent;font-weight: bold\">1 hour<\/span><span style=\"font-size: 15pt;font-family: Arial, sans-serif;color: #000000;background-color: transparent\">, then dust with cocoa powder before slicing.<\/span><\/span><\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Brownies must be fully cooled before adding the cream layer.<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Adjust espresso strength to taste.<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Chill overnight for cleaner slices and deeper flavor.<\/span><\/li>\n<li dir=\"ltr\" style=\"line-height: 1.38\"><span style=\"font-size: 15pt;font-family: Arial,sans-serif;color: #000000;background-color: transparent;font-weight: 400;font-style: normal;font-variant: normal;text-decoration: none;vertical-align: baseline\">Store refrigerated for best texture.<\/span><\/li>\n<\/ul>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">Author:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">recipesp<\/span><\/li><li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">20<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">25<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Dessert<\/span><\/li><li class=\"method\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-squares\"><\/use><\/svg>Method:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-method\">Baking + No-Bake Topping<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">Italian-Inspired<\/span><\/li><li class=\"diet\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use xlink:href=\"#tasty-recipes-icon-heart-regular\"><\/use><\/svg>Diet:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-diet\">Vegetarian<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n<\/div>\n\n\n\n<\/div>\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Imagine a dessert that brings together the rich, fudgy brownies and the creamy, coffee-infused layers of tiramisu. This mix creates a treat that&#8217;s both familiar and excitingly new. This dessert is a decadent delight that will impress anyone. Its unique blend of flavors and textures makes it perfect for anyone wanting to improve their baking.<\/p>\n","protected":false},"author":1,"featured_media":34050,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[105],"tags":[],"class_list":{"0":"post-34048","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-desserts-recipes"},"_links":{"self":[{"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/posts\/34048","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/comments?post=34048"}],"version-history":[{"count":3,"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/posts\/34048\/revisions"}],"predecessor-version":[{"id":34055,"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/posts\/34048\/revisions\/34055"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/media\/34050"}],"wp:attachment":[{"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/media?parent=34048"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/categories?post=34048"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipesp.com\/en-de\/wp-json\/wp\/v2\/tags?post=34048"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}